Edouard Duval Brut dEulalie Champagne (750 ml)

Edouard Duval Brut d’Eulalie Champagne

Category: Pinot Noir

Electric gold and rather dry, French Brut Champagne champagne.

Soft and heavy filling, extremely fresh acidity, silky and dense effervescence.

Fresh green apple color, light peach, toast, mineral notes. Mild aftertaste.

A delicious table wine paired with fresh seafood; lobster tail, grilled tuna and/or a selection of mature and flavorful cheeses.

Best served between 6 – 8°C.

12.5% ​​Alc. / 750 ml / Glass bottle / Cork stopper

Did you know that…

The French brand name „Champagne“ is a legally protected product name, but the product name can only be used for wines originating from the Champagne region, a famous wine-growing region in France. Champagne (which is champagne, in the Icelandic language) is produced according to specific regulations regarding established vineyard cultivation practices, as well as fermentation and aging processes subject to sophisticated and deeply rooted traditions. The aforementioned is determined and bound into law by the Appellation d’Origine Contrôlée (AOC), which is French origin protection legislation, but comparable and harmonized legislation can also be found within the European Union under the PDO and PGI symbols.

In this country, the legislation is called „Product name“, but it is a name used for those agricultural products that benefit from statutory intellectual property protection and are produced in specific regions or according to a specific tradition, just like Champagne Bollinger, which has its roots in the French region. Aÿ in the north-east of France, which was united with the newly created region called Aÿ-Champagne and rests in the heart of the Champagne department,

This will be the answer to that (insistent) question